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Masters of Business Administration (Food and Agri Business Management)
FABM Batch 2026-2028
Semester-1
Generic core course
AM
Summary
Course information
Accounting for Managers (2026-28)
Catalogue Code
:
T2931
Course Type
:
Generic Core Course
Total Credit
:
2
Credits (Theory)
:
2
No. of Hours
:
30
Internal Marks
:
100
Course Code
:
0212420109