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Masters of Business Administration (Food and Agri Business Management)
FABM Batch 2024-2026
Semester II
Generic Core Course
24-26_PPA_FABM
Summary
Course info
PPA_Placecom-S2
Catalogue Code
:
T
Course Type
:
Generic Core Course
Total Credit
:
2
Credits (Theory)
:
2
No. of Hours
:
30
Internal Marks
:
60
External Marks
:
40